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First Grade Dragon Well Green Tea vs. Biluochun Green Tea: A Comparison
Introduction
Green tea is one of the most popular beverages in the world, known for its refreshing taste and numerous health benefits. Among the many varieties, First Grade Dragon Well (Longjing) Tea and Biluochun Green Tea stand out as two of China’s most prestigious and sought-after teas. While both are high-quality green teas, they differ in origin, appearance, flavor, and brewing methods. This article explores the key differences between these two exceptional teas.
Origin and History
First Grade Dragon Well Tea (Longjing) originates from Hangzhou, Zhejiang Province, and has a history dating back over 1,200 years. It is often referred to as the “national tea of China” and is highly prized for its flat, smooth leaves and delicate aroma.
Biluochun Green Tea, on the other hand, comes from Dongting Mountain in Jiangsu Province. Its name translates to “Green Snail Spring,” inspired by its tightly rolled leaves resembling snail shells. Biluochun has a slightly shorter history but is equally revered for its floral fragrance and sweet taste.
Appearance and Aroma
Dragon Well tea leaves are flat and broad, with a vibrant jade-green color. When brewed, they produce a light, nutty aroma with a hint of chestnut sweetness.
Biluochun leaves are tightly coiled, resembling small spirals or snail shells. They have a more pronounced floral and fruity fragrance, often compared to orchids or peaches.
Flavor Profile
Dragon Well tea offers a smooth, mellow taste with a slightly sweet aftertaste. Its flavor is clean and refreshing, with subtle vegetal notes.
Biluochun has a bolder, more complex flavor, combining floral, fruity, and vegetal elements. It is slightly more astringent but finishes with a lingering sweetness.
Brewing Methods
For Dragon Well tea, water temperature should be around 75-80°C (167-176°F). Steep for 1-2 minutes to avoid bitterness.
Biluochun tea requires slightly cooler water (70-75°C / 158-167°F) and a shorter steeping time (30-60 seconds) to preserve its delicate flavors.
Conclusion
Both First Grade Dragon Well Tea and Biluochun Green Tea are exceptional representatives of Chinese green tea. Dragon Well is ideal for those who prefer a smooth, nutty taste, while Biluochun appeals to those who enjoy a more aromatic and complex cup. Whichever you choose, both teas offer a delightful experience for green tea enthusiasts.